Coconutty Fudgesicles

Yield: 6 popsicles

Ingredients:

• 1 can full-fat coconut milk

• 1 ¼ cup milk alternative like almond or coconut milk, unsweetened

• 3 scoops plant protein powder

• 3 Tbsp. raw cacao powder

• 2 Tbsp. natural peanut butter, or raw almond butter

• 1 pinch sea salt

• Optional: 3 Tbsp. raw honey or pure maple syrup

Directions:

1. Blend ingredients until smooth.

2. Pour into popsicle molds.

3. Freeze for at lest 6 hours, or overnight.

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