Food intolerance affects 15-20% of the population.1

Symptoms of food sensitivity are generic and mimic other conditions, making diagnosis difficult and increasing unnecessary suffering.

Food and food additive sensitivities contribute to leaky gut and harm the intestinal lining, causing inflammation. Chronic inflammation is associated with serious diseases, including heart disease, diabetes, cancer, arthritis, and autoimmune disease.

Removing food and food additive triggers is the quickest way to reduce systemic inflammation and immune system burden.

This panel will allow you to get to the root of symptoms and build a personalized nutrition plan with your provider to eliminate inflammatory dietary triggers, balance your gut, and improve your lifestyle.

If you are diagnosed with or suspect intestinal permeability, autoimmune disorders, or chronic inflammation you may benefit from this panel.

• Gas

• Bloating

• Fever

• Fatigue

• Abdominal pain

• Diarrhea

• Constipation

• Headaches

• Brain fog

• Rashes, such as eczema

• Nausea and vomiting

• Skin itchiness and redness

• Bronchitis and asthma-like symptoms

• Musculoskeletal joint pain

• Muscle stiffness and swelling